An indulging holiday between mountains and lakes
Gourmets, wine lovers and connoisseurs are right at home in the UNESCO World Heritage region of Hallstatt Dachstein Salzkammergut: For here fragrances, dishes, tastes and recipes come together from all directions.
Food & Drink in the World Heritage
In addition to local products, welcoming hosts in world-famous Hallstatt, peaceful Bad Goisern, rustic Gosau or sporty Obertraun, also serve classic dishes. The collection of old recipes, like the down-to-earth “Holzknechtnock'n” (Lumberjacks’ Dumplings) or heartily savoury “Blunzengröstl” (fried black pudding and potatoes) is a piece of history and documentation of the food culture in the Salzkammergut. Behind the various dishes is primarily a special quality, but also the typical, and sometimes even excellent cultural heritage landscapes around Lake Hallstatt and Gosau Valley.
Perfect Tips from your host
Whether rustic barbecues, hearty game weeks, exquisite seafood, sweet pastry dreams, delights from around the world or homemade products from the Alps - from your hosts, you always get the best tips for an unforgettable culinary journey. We wish you "Guten Appetit" and a memorable holiday in the UNESCO World Heritage region of Hallstatt Dachstein Salzkammergut
Mon, Dec. 5, 2022 09:00 — 18:00 Schnaps & Holz im Badergraben, Hallstatt